Henri Giraud MV18 coravin marinated or grilled fish

marinated or grilled fish

with typically high acidity and underlying mineral and spice notes that add complexity to the fruit profile

The Clos de la Barre vineyard is a monopole owned exclusively by Louis Jadot

enhancing its depth and structure

Its balanced acidity and complex flavor profile make it versatile for various culinary pairings

Henri Giraud MV18 coravin marinated or grilled fishWinery Background and History Henri Giraud is a historic, family owned Champagne house in A, founded in the 17th century. Its wines are acclaimed for biodynamic viticulture and artisanal barrel fermentation using oak from the Argonne forest. The Ft de Chne MV line embodies their terroir driven ethos, blending Grand Cru base wines with a perpetual solera reserve dating back to 1990. Producer and Wine Maker Under Claude Girauds guidance and cellarmaster